Butter Rum Muffins
"These butter rum muffins are soft, moist, and packed with that classic butter rum flavoring! Made as either standard or jumbo muffins, these are coated in a generous amount of coarse sugar for the perfect, craggily muffin tops. Why You'll Love This Recipe Hot buttered rum muffins taste like the moistest, flavorful vanilla cake you've ever had, paired with a slightly sharp note of rum followed by the crunch of the crispy muffin tops.Easy - like many muffin recipes, this is super simpl…..."
INGREDIENTS
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2 cups all-purpose flour 240g
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2 teaspoons baking powder
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1/4 teaspoon kosher salt
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3/4 cup unsalted butter room temperature (170g)
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3/4 cup granulated sugar 150
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1/4 cup vegetable oil 60ml
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2 large eggs room temperature
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1/2 cup sour cream room temperature (114g)
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1/4 cup whole milk 60ml
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2 teaspoons vanilla paste or extract
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1/4 cup rum optional (60ml)
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Turbinado sugar or granulated sugar for the muffin tops
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