Butter Pecan Pound Cake

Name: Butter Pecan Pound Cake
Ingredients: 3 cups all-purpose flour; 1 (3.4-oz) package instant vanilla pudding; 1/2 tsp salt; 1/4 tsp baking soda; 1-1/2 cups butter, room temperature (3 sticks); 2-3/4 cup sugar; 2 tsp Vanilla, Butter & Nut Flavor (McCormick); 6 large eggs; 8 ounces sour cream; 1-1/2 cups chopped pecans

Butter Pecan Pound Cake was pinched from <a href="http://www.plainchicken.com/2016/07/butter-pecan-pound-cake.html" target="_blank">www.plainchicken.com.</a>

INGREDIENTS

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3 cups all-purpose flour

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1 (3.4-oz) package instant vanilla pudding

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1/2 tsp salt

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1/4 tsp baking soda

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1-1/2 cups butter, room temperature (3 sticks)

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2-3/4 cup sugar

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2 tsp Vanilla, Butter & Nut Flavor (McCormick)

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6 large eggs

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8 ounces sour cream

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1-1/2 cups chopped pecans

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