INGREDIENTS
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Ingredients
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1 teaspoon plus 1 tablespoon butter, divided
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1/2 cup chopped pecans
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2 eggs
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1/2 cup refrigerated Southern butter pecan nondairy creamer
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6 slices French bread (1 inch thick)
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1/4 cup confectioners' sugar
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1/4 teaspoon ground cinnamon
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Maple syrup, optional