"“There’s pecans in every bite of this rich bananacake that is topped with a sweet caramel frostingand even more crunchy pecans.”..."
INGREDIENTS
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1 box (181/4 oz.) butter pecan or yellow cake mix
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1 cup mashed bananas (about 2 medium)
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1/3 cup vegetable oil
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3 large eggs
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11/2 cups chopped pecans, divided
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1/2 cup firmly packed light brown sugar
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1/2 cup (1 stick) butter
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1/4 cup whipping cream
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21/2 cups confectioners’ sugar
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1 teaspoon vanilla extract