INGREDIENTS
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3 tablespoons low-fat mayonnaise
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2/3 cup (or 1 - 5.3oz single serve container) Dannon Oikos Plain Greek Nonfat Yogurt
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1/4 teaspoon salt
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8 cloves garlic finely chopped
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1/8 to 1/4 teaspoon ground cayenne
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1 teaspoon fresh thyme finely chopped
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1/4 cup Parmesan cheese grated
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1 loaf bread