Butter Crunch Apple Pie

Name: Butter Crunch Apple Pie
Ingredients: Pie Crust; Apple Pie Filling (for one pie); 6-7 large apples (or 6 cups), peeled, sliced and cored (a variety of Golden Delicious, Braeburn, Pink Lady, Honey Crisp or other crisp sweet apple…not Red Delicious though); 1 1/4 cup sugar; 2 Tablespoon Flour; ½ stick melted butter; 1 teaspoon cinnamon; Dash of Nutmeg; 1 teaspoon lemon juice; Mix together in a bowl and pour into prepared pie shell. Pile the apples up higher in the middle.

Butter Crunch Apple Pie was pinched from <a href="http://www.sugarpiefarmhouse.com/butter-crunch-apple-pie" target="_blank">www.sugarpiefarmhouse.com.</a>

INGREDIENTS

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Pie Crust

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Apple Pie Filling (for one pie)

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6-7 large apples (or 6 cups), peeled, sliced and cored (a variety of Golden Delicious, Braeburn, Pink Lady, Honey Crisp or other crisp sweet apple…not Red Delicious though)

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1 1/4 cup sugar

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2 Tablespoon Flour

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½ stick melted butter

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1 teaspoon cinnamon

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Dash of Nutmeg

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1 teaspoon lemon juice

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Mix together in a bowl and pour into prepared pie shell. Pile the apples up higher in the middle.

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