Butter Brickle Frozen Dessert

Name: Butter Brickle Frozen Dessert
Ingredients: 1 sleeve graham crackers, crushed (approximately 1-1/4 cups graham cracker crumbs); 1/3 cup butter, melted; 3/4 cup white sugar, divided; 1 cup all-purpose flour; 3/4 cup quick cooking oats; 1/4 cup brown sugar; 1/2 cup butter, melted; 3/4 cup chopped pecans; 2 (8 ounce) packages reduced fat (Neufchatel) cream cheese; 1 teaspoon vanilla; 1 (8 ounce) container Cool Whip, thawed; 1 (16 ounce) jar Mrs. Richardson’s Butterscotch Caramel (or similar) ice cream topping

Butter Brickle Frozen Dessert was pinched from <a href="http://www.fromvalerieskitchen.com/2013/06/butter-brickle-frozen-dessert/" target="_blank">www.fromvalerieskitchen.com.</a>

INGREDIENTS

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1 sleeve graham crackers, crushed (approximately 1-1/4 cups graham cracker crumbs)

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1/3 cup butter, melted

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3/4 cup white sugar, divided

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1 cup all-purpose flour

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3/4 cup quick cooking oats

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1/4 cup brown sugar

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1/2 cup butter, melted

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3/4 cup chopped pecans

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2 (8 ounce) packages reduced fat (Neufchatel) cream cheese

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1 teaspoon vanilla

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1 (8 ounce) container Cool Whip, thawed

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1 (16 ounce) jar Mrs. Richardson’s Butterscotch Caramel (or similar) ice cream topping

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