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Butter-Basted Rib Eye Steaks Recipe | Kitchen Daily
INGREDIENTS
•
2 bone-in rib eye steaks, 1 1/4-pound each
•
Kosher salt
•
Freshly ground pepper
•
2 Tbsp canola oil
•
4 Tbsp unsalted butter
•
4 thyme sprigs
•
3 garlic cloves
•
1 rosemary sprig
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2
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