Butter Ball Chiffons Recipe

Name: Butter Ball Chiffons Recipe
Ingredients: 1 cup butter, softened; 1/4 cup confectioners' sugar; 1 package (3.4 ounces) instant lemon pudding mix; 2 teaspoons water; 1 teaspoon vanilla extract; 2 cups all-purpose flour; 1 cup chopped pecans or walnuts; 2 Heath candy bars (1.4 ounces each), chopped

Butter Ball Chiffons Recipe was pinched from <a href="https://www.tasteofhome.com/recipes/butter-ball-chiffons" target="_blank" rel="noopener">www.tasteofhome.com.</a>

"The combination of lemon pudding and toffee candy bars sets these crisp cookies apart from all others. Keep the ingredients on hand for when you need a treat in a hurry...."

INGREDIENTS

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1 cup butter, softened

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1/4 cup confectioners' sugar

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1 package (3.4 ounces) instant lemon pudding mix

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2 teaspoons water

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1 teaspoon vanilla extract

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2 cups all-purpose flour

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1 cup chopped pecans or walnuts

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2 Heath candy bars (1.4 ounces each), chopped

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