Busy-Wife Dinner
"What's on the to-do list today, gal? Lots of errands, maybe? Taking care of the grandkids? Running the garden club meeting, perhaps? Whoever said retirement would be relaxing was totally wrong... at least for you! And with all that, you still have to get dinner on the table. Well honey, this Busy-Wife Dinner was made for you. All you need is a few minutes and a big appetite for this stack of Tex-Mex deliciousness, featuring hearty ground beef, an assortment of tender beans, an array of veggies, and melty cheese. In..."
INGREDIENTS
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***For the dinner:***
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1 pound ground beef
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1 cup onion, chopped
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1/2 cup green pepper, chopped
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1 (16-ounce) can pinto or kidney beans, rinsed and drained
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1 (15-ounce) can black beans, rinsed and drained
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1 (10-ounce) can diced tomatoes with green chilies, undrained
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1/3 cup water
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1 teaspoon chili powder
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1/2 teaspoon ground cumin
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1/2 teaspoon salt
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1/4 teaspoon pepper
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1 cup sharp cheddar cheese, shredded
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1 cup Monterey Jack cheese, shredded
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6 (6-inch) flour tortillas
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***Optional toppings:***
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tomatoes, to taste, chopped
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fresh cilantro leaves, to taste
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avocado, to taste, sliced
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