Burrito Pie Recipe

Name: Burrito Pie Recipe
Prep time: 40 min
Cook time: 30 min
Ingredients: 2 pounds ground beef; 1 medium onion, chopped; 2 garlic cloves, minced; 2 cans (15 ounces each) Ranch Style beans (pinto beans in seasoned tomato sauce); 1 bottle (16 ounces) taco sauce; 1 can (10 ounces) diced tomatoes and green chilies, undrained; 1 can (4 ounces) chopped green chilies; 1 can (3.8 ounces) sliced ripe olives, drained; 12 flour tortillas (8 inches), halved; 4 cups (16 ounces) shredded Colby-Monterey Jack cheese

Burrito Pie Recipe was pinched from <a href="http://www.tasteofhome.com/recipes/burrito-pie" target="_blank">www.tasteofhome.com.</a>

"Layers of cheese, meat sauce and tortillas create a satisfying Mexican lasagna kids of all ages will love. The recipe makes two casseroles, so youâ??ll have an easy meal later, too. â??Renee Starret, Benton, Louisiana..."

INGREDIENTS

•

2 pounds ground beef

•

1 medium onion, chopped

•

2 garlic cloves, minced

•

2 cans (15 ounces each) Ranch Style beans (pinto beans in seasoned tomato sauce)

•

1 bottle (16 ounces) taco sauce

•

1 can (10 ounces) diced tomatoes and green chilies, undrained

•

1 can (4 ounces) chopped green chilies

•

1 can (3.8 ounces) sliced ripe olives, drained

•

12 flour tortillas (8 inches), halved

•

4 cups (16 ounces) shredded Colby-Monterey Jack cheese

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes