"This is a copycat Burger King Whaler fish sandwich from the 1980s.. The secret to making this taste like a dead ringer is in the tartar sauce that's homemade. The sandwich can be made in less than 25 minutes!..."
INGREDIENTS
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Fresh Homemade Tartar Sauce
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1 cup real Mayonnaise.
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1 cup finely chopped dill pickles.
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1 tablespoon fresh dill chopped or dried
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1 teaspoon lemon juice
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1/2 teaspoon granulated garlic powder
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1/4 teaspoon Worcestershire sauce
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1/2 teaspoon freshly ground black pepper.
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Breaded and Fried Fish (fresh or frozen)
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Soft Hamburger style potato buns seeded or unseeded, (grilled or toasted is optional)
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Optional (not on the original Burger King Whaler): 1 slice of cheese ( I use sharp American cheese or extra sharp cheddar
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Lettuce of choice( I use Romaine leaves or shredded iceberg)
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Tartar sauce my recipe or use store-bought