"These onion rings cook to a crisp, golden brown. This is one of those foods you never tire of and a great side dish to so many meals. —Betsy King, Duluth, Minnesota..."
INGREDIENTS
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1 large onion
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1/2 cup all-purpose flour
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1/2 teaspoon baking powder
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1/2 teaspoon salt
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1 egg
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1/2 cup 2% milk
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1/4 cup plus 2 tablespoons dry bread crumbs
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Oil for deep-fat frying
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1/2 teaspoon seasoned salt