"Pound cake slices, pie filling and whipped topping are layered in a dish and decorated with tinted coconut and Easter candies for a fun kids' dessert...."
INGREDIENTS
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1pkg. (10.75 oz.) frozen pound cake, thawed, cut into 10 slices
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1can (21 oz.) pie filling, any flavor
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1tub (8 oz.) COOL WHIP Whipped Topping, thawed
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1cup BAKER'S ANGEL FLAKE Coconut
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Green food coloring Assorted jelly beans and other Easter candies and decorations