"Bunny Butt Cone Cakes are a fun way to transform a traditional Easter cake into an adorable sweet treat that looks like a bunny burrowing down into a rabbit hole. This recipe is an easy and creative way to bake your batter and then build your bunny butt with a pastel-colored tail and little paws...."
INGREDIENTS
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24 count package ice cream cake cones
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36 ounce (3 12-ounce) tubs whipped white frosting
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16.25 ounce box spring funfetti cake mix (prepared according to box instructions)
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Green food coloring
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1 cup sweetened, shredded coconut
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24 chocolate mini eggs
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2.82 ounce package candy bunny feet