Bundt Pan Chicken
"Store-bought rotisserie chicken is convenient and delicious and it makes our lives a little easier. Well now you can make it at home (even if you don’t have a rotisserie)! This simple method of cooking a chicken on a bundt pan gives you that same juicy rotisserie flavor and it gives you control of the […]..."
INGREDIENTS
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6-7 pound whole chicken
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1 1/2 pounds new potatoes, halved
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1 pound carrots, chopped
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1/2 pound (2 sticks) salted butter, softened
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1 sprig fresh rosemary, chopped
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2 cloves garlic, minced
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Kosher salt and freshly ground pepper, to taste
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