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BULGUR SALAD WITH ASPARAGUS, MINT AND FETA RECIPE
INGREDIENTS
•
1 cup bulgur 2 tablespoons olive oil 1 shallot, minced 1 cup diced asparagus 15 mint leaves, chopped ¼ cup chopped cilantro 1/3 cup crumbled feta cheese Fine sea salt and ground black pepper Juice of 1 lemon
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