Bulgarian Moussaka Recipe on Food52
INGREDIENTS
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1 tablespoon sunflower or vegetable oil
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1/2 cup finely minced button mushrooms
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1 large onion, chopped
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2 garlic cloves, minced
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1 tablespoon tomato paste
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1 tablespoon dried savory leaves
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1 teaspoon sweet or smoked paprika
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1/2 teaspoon ground cumin
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1/2 teaspoon ground nutmeg
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1/4 teaspoon ground white pepper
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1 bouillon cube (optional)
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1 pound potatoes, peeled and diced
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1 pound ground beef or pork
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1/4 cup water
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1 1/2 cups Greek yogurt
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1/4 cup all-purpose flour
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2 large eggs
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1/2 teaspoon baking soda
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Kosher salt and freshly ground black pepper, to taste
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