INGREDIENTS
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4 cups water 1 cup medium-grind bulgur 1/2 teaspoon salt 1 1/2 teaspoons cinnamon 1/4 cup raisins 1/4 cup dried cranberries 1/4 cup flaxseed meal 1/2 cup toasted almonds, chopped 1 tablespoon and 1 teaspoon light brown sugar Honey, for serving