Buffet-Style Fluffy Oven Scrambled Eggs for a Crowd

Name: Buffet-Style Fluffy Oven Scrambled Eggs for a Crowd
Prep time: 5 min
Cook time: 25 min
Yield: 12 serving(s)
Ingredients: 1/3-1/2 cup butter, melted; 24 large eggs; 1 1/2 teaspoons salt (I use seasoned salt); fresh ground black pepper (optional and to taste) or white pepper (optional and to taste); 1 1/4 cups half-and-half cream; 1 1/4 cups milk (or use 2-1/2 cups all milk)

Buffet-Style Fluffy Oven Scrambled Eggs for a Crowd was pinched from <a href="http://www.geniuskitchen.com/recipe/buffet-style-fluffy-oven-scrambled-eggs-for-a-crowd-325569" target="_blank" rel="noopener">www.geniuskitchen.com.</a>

INGREDIENTS

•

1/3-1/2 cup butter, melted

•

24 large eggs

•

1 1/2 teaspoons salt (I use seasoned salt)

•

fresh ground black pepper (optional and to taste) or white pepper (optional and to taste)

•

1 1/4 cups half-and-half cream

•

1 1/4 cups milk (or use 2-1/2 cups all milk)

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes