Buffalo Shrimp

Name: Buffalo Shrimp
Prep time: 15 min
Cook time: 20 min
Yield: 4
Ingredients: 2 cups all-purpose flour; 2 tablespoons Creole-style seasoning; 1 tablespoon garlic powder; 1 tablespoon ground cayenne pepper; 1 teaspoon onion powder; 1 teaspoon freshly ground black pepper; 1 pound large shrimp, peeled and deveined with tails attached; 4 cups oil for frying; BUFFALO SAUCE:; 4 cloves garlic, minced; 2 1/2 tablespoons butter; 6 ounces hot pepper sauce; 1 teaspoon ground cayenne pepper

Buffalo Shrimp was pinched from <a href="http://allrecipes.com/Recipe/Buffalo-Shrimp/Detail.aspx" target="_blank">allrecipes.com.</a>

""This is the BEST...you can adjust the intensity of the buffalo sauce to your liking. We like it HOT!!"..."

INGREDIENTS

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2 cups all-purpose flour

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2 tablespoons Creole-style seasoning

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1 tablespoon garlic powder

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1 tablespoon ground cayenne pepper

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1 teaspoon onion powder

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1 teaspoon freshly ground black pepper

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1 pound large shrimp, peeled and deveined with tails attached

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4 cups oil for frying

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BUFFALO SAUCE:

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4 cloves garlic, minced

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2 1/2 tablespoons butter

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6 ounces hot pepper sauce

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1 teaspoon ground cayenne pepper

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