Real Recipes From Real Home Cooks ®
Buffalo ranch chicken rigatoni casserole
INGREDIENTS
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1 tablespoon vegetable oil
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1 1/2 pounds boneless, skinless chicken thighs
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Salt and pepper to taste
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1 tablespoon minced garlic
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1/2 cup water
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1 cup buffalo sauce
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1 packet ranch dressing mix
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2 tablespoons roughly chopped fresh parsley
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1 pound rigatoni
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2 cups shredded mozzarella (optional)
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1 cup shredded blue cheese (optional)
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