"Your favorite snack in popcorn form. Tender chicken breast bites enveloped in a thick, crispy, kickin' batter and dipped in creamy blue cheese dressing. Super quick, super easy, super good!..."
INGREDIENTS
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2 large boneless, skinless chicken breasts, cut into bite-sized pieces
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6 tablespoons Frank's Louisiana Hot Sauce
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2 cups Betty Crocker Complete Pancake Mix (plus 1/2 cup for dredging)
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1 cup water
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1/2 teaspoon garlic powder
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1/2 teaspoon Worcestershire sauce
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2 teaspoons white vinegar
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1 teaspoon salt
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Tabasco sauce, to taste (for die-hard heat fans)
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Vegetable oil for frying (at least 1/2 inch depth)
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Blue cheese dressing
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Celery sticks