Buffalo chicken macaroni and cheese

Name: Buffalo chicken macaroni and cheese
Ingredients: 1 lb. rotini or other short cut pasta; 2 tablespoons butter, plus more for greasing; 1 celery stalk, minced and leaves reserved; 3 scallions, finely sliced, greens and whites separated; 2 tablespoons unbleached all-purpose flour; 1-1/2 cups milk (I used whole); 1-1/2 cups chicken broth; 1-1/2 cups sharp white cheddar cheese; about 1/2 cup crumbled blue cheese; about 1/3 cup hot sauce, preferably Franks; 1 lb cooked chicken breasts, cubed; sea salt and fresh cracked black pepper, to taste

Buffalo chicken macaroni and cheese was pinched from <a href="http://savorymomentsblog.blogspot.ca/2013/03/buffalo-chicken-macaroni-and-cheese.html" target="_blank">savorymomentsblog.blogspot.ca.</a>

INGREDIENTS

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1 lb. rotini or other short cut pasta

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2 tablespoons butter, plus more for greasing

•

1 celery stalk, minced and leaves reserved

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3 scallions, finely sliced, greens and whites separated

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2 tablespoons unbleached all-purpose flour

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1-1/2 cups milk (I used whole)

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1-1/2 cups chicken broth

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1-1/2 cups sharp white cheddar cheese

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about 1/2 cup crumbled blue cheese

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about 1/3 cup hot sauce, preferably Franks

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1 lb cooked chicken breasts, cubed

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sea salt and fresh cracked black pepper, to taste

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