Buffalo Chicken Enchiladas with Creamy Ranch Sauce

Name: Buffalo Chicken Enchiladas with Creamy Ranch Sauce
Yield: serves/makes: 6
Ingredients: 1 can (10.75 ounce size) condensed cream of chicken soup; 1 cup sour cream ranch dip; 2/3 cup chopped green onions; 3 cups chopped cooked chicken; 3/4 cup purchased buffalo wing sauce; 12 flour tortillas; 3 cups shredded cheddar cheese

Buffalo Chicken Enchiladas with Creamy Ranch Sauce was pinched from <a href="http://www.cdkitchen.com/recipes/recs/359/BuffaloChickenEnchiladaswit66363.shtml" target="_blank">www.cdkitchen.com.</a>

INGREDIENTS

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1 can (10.75 ounce size) condensed cream of chicken soup

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1 cup sour cream ranch dip

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2/3 cup chopped green onions

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3 cups chopped cooked chicken

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3/4 cup purchased buffalo wing sauce

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12 flour tortillas

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3 cups shredded cheddar cheese

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