Buffalo Chicken Dip - Cooking Classy

Name: Buffalo Chicken Dip - Cooking Classy
Ingredients: 8 oz. cream cheese, (well softened*); 1/3 cup mayonnaise; 1/4 cup sour cream; 1/2 cup Frank's hot sauce; 1/4 tsp baking soda; 1 tsp minced garlic ((1 clove)); 2 1/2 cups small chopped rotisserie chicken breast ((or shredded small)); 3/4 cup shredded cheddar cheese, (divided); 3/4 cup shredded mozzarella cheese, (divided); 1 Tbsp finely chopped fresh parsley, (plus more for garnish); 1 Tbsp thinly sliced green onions, (plus more for garnish)

"The best Buffalo Chicken Dip! Made with the Frank's Red Hot Sauce, rotisserie chicken, cream cheese and mayo, melty cheese and a few fresh herbs...."

INGREDIENTS

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8 oz. cream cheese, (well softened*)

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1/3 cup mayonnaise

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1/4 cup sour cream

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1/2 cup Frank's hot sauce

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1/4 tsp baking soda

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1 tsp minced garlic ((1 clove))

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2 1/2 cups small chopped rotisserie chicken breast ((or shredded small))

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3/4 cup shredded cheddar cheese, (divided)

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3/4 cup shredded mozzarella cheese, (divided)

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1 Tbsp finely chopped fresh parsley, (plus more for garnish)

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1 Tbsp thinly sliced green onions, (plus more for garnish)

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