INGREDIENTS
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1 pkg. cream cheese, softened (8 ounce)
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1/2 cup(s) blue cheese or ranch salad dressing
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1/2 cup(s) any flavor Frank’s REDHOT Sauce
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1/2 cup(s) crumbled blue cheese or shredded mozzarella cheese
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2 can (12.5 ounce each) white premium chunk chicken breast in water, drained