INGREDIENTS
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1 (8 ounce) package cream cheese, softened
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1/2 cup Ranch dressing
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1/2 cup Buffalo wing sauce (Frank's is the brand I like)
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1 cup shredded cheddar cheese, divided
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1 1/2 cups cooked and shredded chicken
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24 wonton wrappers (see Note)
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1/4 cup blue cheese crumbles
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