Buffalo Chicken Chili

Name: Buffalo Chicken Chili
Yield: 1
Ingredients: 2 1/2 lb boneless skinless chicken thighs, cut into 1-inch pieces; 1 large onion, chopped (1 cup); 2 medium stalks celery, sliced (1 cup); 2 medium carrots, chopped (1 cup); 1 can (28 oz) Muir Glen® organic diced tomatoes, undrained; 1 can (15 oz) Progresso® black beans, drained, rinsed; 1 cup Progresso® chicken broth (from 32-oz carton); 2 teaspoons chili powder; 1/2 teaspoon salt; 1/4 cup Buffalo wing sauce (from 12-oz bottle); Crumbled blue cheese, if desired

Buffalo Chicken Chili was pinched from <a href="http://www.pillsbury.com/recipes/buffalo-chicken-chili/e05b6548-5ccd-4d2b-92e8-fc4f02edf3bd" target="_blank">www.pillsbury.com.</a>

"Fans of buffalo chicken wings will fall for this spicy, slow-cooked soup! Top individual servings with crumbled blue cheese to complete the flavor...."

INGREDIENTS

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2 1/2 lb boneless skinless chicken thighs, cut into 1-inch pieces

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1 large onion, chopped (1 cup)

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2 medium stalks celery, sliced (1 cup)

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2 medium carrots, chopped (1 cup)

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1 can (28 oz) Muir Glen® organic diced tomatoes, undrained

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1 can (15 oz) Progresso® black beans, drained, rinsed

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1 cup Progresso® chicken broth (from 32-oz carton)

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2 teaspoons chili powder

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1/2 teaspoon salt

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1/4 cup Buffalo wing sauce (from 12-oz bottle)

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Crumbled blue cheese, if desired

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