Buffalo Chicken Chili
INGREDIENTS
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2 tablespoons butter
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2 pounds ground chicken
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3 medium carrots, 1/4 inch dice
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1 large onion, chopped
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4 ribs celery, 1/4 inch dice
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6 cloves garlic, minced
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2 jalapeño chiles, finely chopped
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3 teaspoons cumin
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2 teaspoons ground coriander
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12 ounces India Pale Ale, or other flavorful beer
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1/2 cup hot sauce (or to taste)
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1 15 ounce can tomato sauce
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Salt and freshly ground black pepper
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crumbled Gorgonzola cheese, for garnish
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additional chopped celery, for garnish
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