Buckhead Diner's Yellow Corn Muffins

Name: Buckhead Diner's Yellow Corn Muffins
Ingredients: 1 tablespoon vegetable oil; 2 cups fresh yellow corn (about 3 ears); 1 jalapeno, seeded and finely chopped; 4 green onions, finely sliced; 2 cups all-purpose flour; 2 cups yellow cornmeal; 1 teaspoon baking soda; 2 teaspoons granulated sugar; 1 tablespoon salt; 2 eggs; 3 cups buttermilk; 1/4 cup ( 1/2 stick) butter, melted

INGREDIENTS

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1 tablespoon vegetable oil

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2 cups fresh yellow corn (about 3 ears)

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1 jalapeno, seeded and finely chopped

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4 green onions, finely sliced

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2 cups all-purpose flour

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2 cups yellow cornmeal

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1 teaspoon baking soda

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2 teaspoons granulated sugar

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1 tablespoon salt

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2 eggs

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3 cups buttermilk

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1/4 cup ( 1/2 stick) butter, melted

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