Buckeyes
INGREDIENTS
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For the Centers:
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¼ cup cream cheese, at room temperature
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1½ cups creamy commercial peanut butter, such as Skippy
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10 Tbsp (1¼ sticks) unsalted butter, at room temperature
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2 tsp fine sea salt
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1 cup almond or peanut flour (see Note)
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3 cups confectioners’ sugar, sifted
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For Dipping and Garnish:
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About 4 cups chopped dark chocolate, or 3 cups chopped dark chocolate and 1/2 cup vegetable oil
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