Buckeye Cake
"Decadent and rich, this moist chocolate Buckeye Cake, layered with a creamy peanut butter filling and chocolate ganache topping is sure to delight friends and family. Elegant in appearance but easy to make, Krista Linegar of Willits, CA created this Grand Prize Winning cake because it reminded her of her Grandma’s Buckeye candies...."
INGREDIENTS
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CAKE
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2 2 large eggs
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1 1/4 1 1/4 cups granulated sugar
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3/4 3/4 cup all-purpose flour
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6 6 tablespoons unsalted butter, melted
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3 packets (1 oz. each) NESTLÉ® TOLL HOUSE® CHOCO BAKE® Pre-Melted Unsweetened Chocolate Flavor
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1/2 1/2 teaspoon vanilla extract
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1/8 1/8 teaspoon salt
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PEANUT BUTTER LAYER
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3/4 3/4 cup creamy peanut butter
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1/4 1/4 cup unsalted butter, softened
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1/4 1/4 teaspoon vanilla extract
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3/4 3/4 cup powdered sugar
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GANACHE
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1 1 cup heavy whipping cream
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2 cups (12-oz. pkg.) NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels
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1/3 cup NESTLÉ® TOLL HOUSE® Peanut Butter & Milk Chocolate Morsels NESTLÉ® TOLL HOUSE® Peanut Butter & Milk Chocolate Morsels
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