Buckeye Cake
"With layers of chocolate cake and peanut butter cheesecake topped with a delicious peanut butter frosting and chocolate glaze, this cake tastes even better than Buckeye candies! Pure chocolate peanut butter heaven...."
INGREDIENTS
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2 8 ounce packages cream cheese, softened
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1 cup white sugar
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1/2 cup creamy peanut butter
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3 tablespoons all-purpose flour
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4 eggs
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1/2 cup milk (I used 1%, but 2% or whole milk would be great too)
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1 box chocolate cake mix, prepared according to package directions (homemade works too, if you're feeling adventurous) and baked in 2 9 inch round cake pans
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1/2 cup butter, softened
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1 cup creamy peanut butter
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4 cups powdered sugar
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1/3 cup heavy whipping cream
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8 ounces semi-sweet chocolate chips
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3 tablespoons creamy peanut butter
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2 tablespoons light corn syrup
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1/2 cup heavy whipping cream
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