Bucca Di Beppo Spicy Chicken Rigatoni

Name: Bucca Di Beppo Spicy Chicken Rigatoni
Ingredients: 2 boneless skinless chicken breasts, cut into thin strips; 1 tablespoon minced garlic; 1 tablespoon crushed red pepper flakes; 1/2 teaspoon coarse black pepper; 1/4 teaspoon salt; 3-4 tablespoons olive oil; 2 cups Alfredo sauce (I just used a jar of store bought sauce); 2 cups marinara sauce (I just used a jar of store bought sauce); 1/2 cup cooked peas; 1 lb (16 oz) rigatoni noodles, cooked al dente; 2 tablespoons butter; Sprinkle of fresh Parmesan cheese and a pinch of red pepper flake for garnish.

Bucca Di Beppo Spicy Chicken Rigatoni was pinched from <a href="http://www.sixsistersstuff.com/2012/05/bucca-di-beppo-spicy-chicken-rigatoni.html" target="_blank">www.sixsistersstuff.com.</a>

INGREDIENTS

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2 boneless skinless chicken breasts, cut into thin strips

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1 tablespoon minced garlic

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1 tablespoon crushed red pepper flakes

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1/2 teaspoon coarse black pepper

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1/4 teaspoon salt

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3-4 tablespoons olive oil

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2 cups Alfredo sauce (I just used a jar of store bought sauce)

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2 cups marinara sauce (I just used a jar of store bought sauce)

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1/2 cup cooked peas

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1 lb (16 oz) rigatoni noodles, cooked al dente

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2 tablespoons butter

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Sprinkle of fresh Parmesan cheese and a pinch of red pepper flake for garnish.

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