Bubble Up Chicken Pot Pie

Name: Bubble Up Chicken Pot Pie
Ingredients: 6 slices bacon, chopped; Breast and/or thigh meat pulled from a Rotisserie chicken (shredded or chopped (approx 2 cups chopped, cooked chicken needed)); 10 oz. can Campbell’s Cream of Chicken soup; 8 oz. sour cream; 12 oz. can evaporated milk; 1 1/2 cups shredded cheddar cheese; 1 Tbs. dry Ranch dressing mix; 1 - 1 1/2 cups package frozen baby peas and carrots, thawed (thawed, use as much as you prefer ); 12 oz. can refrigerated Grands biscuits (10-count, each one cut into 8 pieces)

"Bubble Up Chicken Pot Pie is made with Pillsbury biscuits, cream of chicken soup, shredded chicken, crispy bacon, and veggies...."

INGREDIENTS

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6 slices bacon, chopped

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Breast and/or thigh meat pulled from a Rotisserie chicken (shredded or chopped (approx 2 cups chopped, cooked chicken needed))

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10 oz. can Campbell’s Cream of Chicken soup

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8 oz. sour cream

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12 oz. can evaporated milk

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1 1/2 cups shredded cheddar cheese

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1 Tbs. dry Ranch dressing mix

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1 - 1 1/2 cups package frozen baby peas and carrots, thawed (thawed, use as much as you prefer )

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12 oz. can refrigerated Grands biscuits (10-count, each one cut into 8 pieces)

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