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Brussels Sprouts with Onion, & Bacon
INGREDIENTS
•
1/2 Pound Thickly Sliced Lean Bacon, Cut Into Thin Strips 1 Sweet Onion, Peeled & Diced 5 Garlic Cloves, Peeled & Thinly Sliced Coarse Sea Salt & Freshly Ground Pepper 4 Pounds Brussels Sprouts, Stem End Trimmed 3 Tablespoons Olive Oil
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