Brussels Sprouts with Ham and Caramelized Onions

Name: Brussels Sprouts with Ham and Caramelized Onions
Ingredients: 4 ounces country ham, thinly sliced; 5 tablespoons olive oil, divided; 2 pounds fresh Brussels sprouts, trimmed and halved; 2 teaspoons kosher salt, divided; 2 pounds yellow onions, thinly sliced; 1/4 cup honey; 1/2 teaspoon cracked black pepper; 1/4 teaspoon ground red pepper

Brussels Sprouts with Ham and Caramelized Onions was pinched from <a href="http://www.myrecipes.com/recipe/brussels-sprouts-ham-onions" target="_blank">www.myrecipes.com.</a>

"Easy seared Brussels sprouts get salty-sweet undertones from crispy ham and long-cooked onions...."

INGREDIENTS

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4 ounces country ham, thinly sliced

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5 tablespoons olive oil, divided

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2 pounds fresh Brussels sprouts, trimmed and halved

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2 teaspoons kosher salt, divided

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2 pounds yellow onions, thinly sliced

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1/4 cup honey

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1/2 teaspoon cracked black pepper

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1/4 teaspoon ground red pepper

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