Brussels Sprouts with Bacon, Cranberries and Pecans

Name: Brussels Sprouts with Bacon, Cranberries and Pecans
Ingredients: 2 slices bacon (cut into 1/2 inch slices); 1 shallot (diced); 1 pound brussels sprouts (cleaned, quartered, blanched and drained); salt and pepper to taste; 2 tablespoons dried cranberries; 2 tablespoons pecans (chopped)

Brussels Sprouts with Bacon, Cranberries and Pecans was pinched from <a href="https://www.closetcooking.com/brussels-sprouts-with-bacon-cranberries/" target="_blank" rel="noopener">www.closetcooking.com.</a>

INGREDIENTS

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2 slices bacon (cut into 1/2 inch slices)

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1 shallot (diced)

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1 pound brussels sprouts (cleaned, quartered, blanched and drained)

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salt and pepper to taste

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2 tablespoons dried cranberries

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2 tablespoons pecans (chopped)

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