Brussels Sprout, Bacon and Gruyère Frittata
INGREDIENTS
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Brussels Sprout, Bacon and Gruyère Frittata
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3862 Ratings
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This quick, hearty frittata makes a substantial meal, as it is loaded with crispy bacon and brussels sprouts.
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Slideshow: Egg Breakfast Recipes
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Total Time: 30 MIN Servings: 4 to 6
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KEY: Fall, Winter, Italian, Fast, Make Ahead, Breakfast, Brunch
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Ingredients
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1/2 pound thick-cut bacon, diced
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2 shallots, halved and thinly sliced
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3/4 pound brussels sprouts, halved and sliced 1/4 inch thick
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Kosher salt
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Freshly ground pepper
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8 large eggs
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2 tablespoons whole milk
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1 cup shredded Gruyère cheese
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1/4 cup snipped chives
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