"Brussel Sprout hash with Bacon (optional) and Soft Poached Eggs..."
INGREDIENTS
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3 slices bacon ( optional- or use vegetarian "baco bits")
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4 Cups sliced brussel sprouts
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1/2 small onion, thinly sliced
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salt and pepper to taste
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4-8 eggs, poached ( or fried)
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finishing salt
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fresh cracked pepper
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Pinch Aleppo pepper ( or chili flakes)