Bruschetta-Stuffed Mushrooms

Name: Bruschetta-Stuffed Mushrooms
Ingredients: 2 portabella mushrooms (or 6 baby portabella mushrooms)2 portabella mushrooms (or 6 baby portabella mushrooms); 1 shallot, diced; 1/4 C red pepper, diced; 1/4 C zucchini, diced; 2 C baby spinach, stems removed; 1 clove garlic, smashed; 2 T flax seed meal; 1 T olive oil; 1 T balsamic vinegar; 1/2 Roma tomato, sliced; 1 oz mozzarella cheese; 2 t Parmesan cheese, shredded

Bruschetta-Stuffed Mushrooms was pinched from <a href="http://recipes.sparkpeople.com/recipe-detail.asp?recipe=651249" target="_blank">recipes.sparkpeople.com.</a>

"All the flavor of bruschetta, in a mushroom!..."

INGREDIENTS

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2 portabella mushrooms (or 6 baby portabella mushrooms)2 portabella mushrooms (or 6 baby portabella mushrooms)

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1 shallot, diced

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1/4 C red pepper, diced

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1/4 C zucchini, diced

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2 C baby spinach, stems removed

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1 clove garlic, smashed

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2 T flax seed meal

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1 T olive oil

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1 T balsamic vinegar

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1/2 Roma tomato, sliced

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1 oz mozzarella cheese

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2 t Parmesan cheese, shredded

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