INGREDIENTS
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1 lb. angel hair
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2 tbsp. olive oil
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1 lb. fresh shrimp, peeled and deveined
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kosher salt
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Freshly ground black pepper
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1/4 c. extra-virgin olive oil
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2 tbsp. balsamic vinegar
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2 garlic cloves, minced
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1 lb. cherry tomatoes, chopped
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1/4 c. basil, torn