Brunswick Stew
"Follow step-by-step, photo illustrated instructions to make our delicious, and hearty, Brunswick Stew. We're combining Chicken, Pork BBQ, and some of our favorite vegetables, to make this stew from scratch. Brunswick Stew is a traditional side dish served in barbecue restaurants throughout the South, but it's great as a main course of its very own. Just add saltine crackers or bread...."
INGREDIENTS
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1 whole Chicken
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1 lb. Pork Barbecue, fully cooked.
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1 lb. Baby Lima Beans
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1 lb. Corn
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4 medium Potatoes, diced
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1 can Tomato Sauce - 8oz.
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2 cans Tomato Paste - 4oz
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½ stick Butter
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¼ cup Apple Cider Vinegar
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¼ cup Texas Pete Hot Sauce
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¼ cup Ketchup
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2 Tablespoons Brown Sugar
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1 Tablespoon Worcestershire Sauce
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1 teaspoon Black Pepper
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1 teaspoon Salt
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