Brunswick Stew

Name: Brunswick Stew
Prep time: 20 min
Cook time: 40 min
Yield: 10
Ingredients: 2 lbs ground beef; 1 medium onion (diced); 1 28 oz can crushed tomatoes; 1 18 oz bottle barbecue sauce; 2 potatoes (peeled and cubed); 2 15 oz cans corn (drained well); 1 15 oz can northern beans (drained and rinsed); 1 15 oz can pinto beans (undrained); 5 cups beef broth (or stock)

Brunswick Stew was pinched from <a href="https://www.thecountrycook.net/brunswick-stew/" target="_blank" rel="noopener">www.thecountrycook.net.</a>

INGREDIENTS

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2 lbs ground beef

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1 medium onion (diced)

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1 28 oz can crushed tomatoes

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1 18 oz bottle barbecue sauce

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2 potatoes (peeled and cubed)

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2 15 oz cans corn (drained well)

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1 15 oz can northern beans (drained and rinsed)

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1 15 oz can pinto beans (undrained)

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5 cups beef broth (or stock)

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