""An easy and tasty brunch casserole filled with eggs, vegetables, and cheese will allow you to spend more time with your guests and less time in the kitchen."..."
INGREDIENTS
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2 cups shredded Cheddar cheese
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2 cups shredded mozzarella cheese
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2 tablespoons butter
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1 (4.5 ounce) jar sliced mushrooms, drained
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1/3 cup sliced green onions
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1/2 cup chopped red bell pepper
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2 cups diced fully cooked ham
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8 eggs
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1 3/4 cups milk
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1/2 cup all-purpose flour
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2 tablespoons minced fresh parsley
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1/2 teaspoon dried basil
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1/2 teaspoon salt
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1/4 teaspoon ground black pepper