Brownies with Salted Caramel Sauce

Name: Brownies with Salted Caramel Sauce
Yield: Makes 16
Ingredients: Nonstick vegetable oil spray; 1 tablespoon natural unsweetened cocoa powder plus more for pan; 1/2 cup (1 stick) unsalted butter, cut into 1/2-inch pieces; 3 ounces unsweetened chocolate, chopped; 2 ounces bittersweet chocolate, chopped; 2/3 cup all-purpose flour; 1 tablespoon instant espresso powder; 1/4 teaspoon kosher salt; 2 large eggs; 1 cup sugar; 1 teaspoon vanilla extract; 1/3 cup bittersweet chocolate chips; 1/2 cup sugar; 2 tablespoons heavy cream; 2 tablespoons unsalted butter, cut into 1/2-inch pieces; Gray sea salt or flaky sea salt (such as Maldon; for serving)

Brownies with Salted Caramel Sauce was pinched from <a href="http://www.bonappetit.com/recipes/2013/04/brownies-with-salted-caramel-sauce" target="_blank">www.bonappetit.com.</a>

"Served warm, these not-too-sweet brownies beg to go à la mode...."

INGREDIENTS

•

Nonstick vegetable oil spray

•

1 tablespoon natural unsweetened cocoa powder plus more for pan

•

1/2 cup (1 stick) unsalted butter, cut into 1/2-inch pieces

•

3 ounces unsweetened chocolate, chopped

•

2 ounces bittersweet chocolate, chopped

•

2/3 cup all-purpose flour

•

1 tablespoon instant espresso powder

•

1/4 teaspoon kosher salt

•

2 large eggs

•

1 cup sugar

•

1 teaspoon vanilla extract

•

1/3 cup bittersweet chocolate chips

•

1/2 cup sugar

•

2 tablespoons heavy cream

•

2 tablespoons unsalted butter, cut into 1/2-inch pieces

•

Gray sea salt or flaky sea salt (such as Maldon; for serving)

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes