Brownies in a Cast Iron Skillet

Name: Brownies in a Cast Iron Skillet
Yield: 9 wedges
Ingredients: 3/4 cup (1 1/2 sticks) unsalted butter; 3 oz unsweetened baking chocolate, coarsely chopped; 1 cup firmly packed light brown sugar; 1/2 cup granulated sugar; 3 eggs; 3/4 cup unbleached all purpose flour; 1/4 teaspoon salt; 1 teaspoon pure vanilla extract

Brownies in a Cast Iron Skillet was pinched from <a href="http://amandascookin.com/2010/06/brownies-in-cast-iron-skillet.html" target="_blank">amandascookin.com.</a>

INGREDIENTS

•

3/4 cup (1 1/2 sticks) unsalted butter

•

3 oz unsweetened baking chocolate, coarsely chopped

•

1 cup firmly packed light brown sugar

•

1/2 cup granulated sugar

•

3 eggs

•

3/4 cup unbleached all purpose flour

•

1/4 teaspoon salt

•

1 teaspoon pure vanilla extract

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes