"There's always a flurry of activity around the snack bar in my kitchen, especially when I set out a plate of these brownies. Topped with a fluffy chocolaty frosting, they really live up to their name.—Linda Hardin-Eldridge, Lake Alfred, Florida..."
INGREDIENTS
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1 cup butter, softened
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2 cups sugar
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2 eggs
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1 teaspoon vanilla extract
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2 cups all-purpose flour
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1/2 cup baking cocoa
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1 cup chopped walnuts
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FROSTING:
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1/2 cup butter, softened
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3-1/2 cups confectioners' sugar
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1/3 cup baking cocoa
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1/4 cup milk
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1 teaspoon vanilla extract