INGREDIENTS
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•Crisco® Original No-Stick Cooking Spray
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•1 (12.35 oz.) package Pillsbury Sugar Free Milk Chocolate Brownie Mix
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•1/3 cup Crisco® Pure Vegetable Oil
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•3 tablespoons water
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•1 large egg
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•1 pint (2 cups) sugar free vanilla ice cream or frozen yogurt
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•1/4 cup Smucker's® Sugar Free Hot Fudge Topping
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•1/4 cup chopped dry roasted peanuts
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•Frozen sugar free whipped topping, thawed
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•12 maraschino cherries with stems, drained